Senior Marketing Strategy Built for Restaurants

Los Angeles · San Fernando Valley · Ventura County

Done-For-You Restaurant Marketing

You've got a full plate already. We offer senior-level strategies and a system to maximize your best opportunities — built for restaurants, from single locations to growing chains.

20+ yrs

Marketing experience

Founder-led

No account layers

Restaurants only

Our sole focus

Eric Wein, founder of Bread Knife Co.

More bread in your pocket. Marketing that cuts through the noise.

Credentials

Built on Real Experience.

20+

Years in Marketing

Strategy and execution across 100+ campaigns for restaurants and major brands.

Millions

Social Media Views

190K views from 122K users on Meta for a restaurant client video (July 2026). Over 3M views for an educational client video (July 2025).

Award

Retailer of the Year

Achieved for one client — marketing that moved the needle where it counted.

Results

Marketing That Helps Fill Tables

We measure what matters to your business — not likes. Every campaign is built around outcomes a restaurant owner actually feels: busier shifts, more repeat guests, more revenue.

Busier shifts

Drive new diners in the door during the shifts that need them most.

Repeat customers

Turn first-time guests into regulars with content, social, and ads.

Revenue growth

Promote your best-margin items and busiest dayparts with intent.

Why Bread Knife Co.

We'll Handle the Marketing. You Handle the Restaurant.

You've got a full plate already. We offer senior-level strategies and a system to maximize your best opportunities — built for restaurants, from single locations to growing chains.

Photography & video

On-brand photography and short-form video, shot and edited for Reels, TikTok, and Shorts.

Social media, fully managed

Content calendar, captions, and community management — off your plate.

Meta ads that reach nearby diners

Targeted Instagram and Facebook campaigns built around your neighborhood.

Email Campaigns

Own your entire audience and give offers to your most loyal customers to keep them returning.

Strategy before tactics

We build a plan around your neighborhood and menu, then execute against it with weekly check-ins.

A small roster, on purpose

We take on a limited number of clients so you're a priority, not a line item — and the following we build stays yours.

Proof

Experience You Can Trust

We've worked with recognizable brands — and we bring that experience to restaurants across Southern California.

Brand experience

  • Disney
  • Starbucks
  • Xbox

Restaurants we've worked with

  • Jerk Wings Cafe logo
  • Mis Raices logo
  • Valley Smash Burgers logo

Brand logos represent organizations where founder Eric Wein has contributed to marketing and communications during his career.

Eric Wein filming a content shoot on location at a restaurant

Meet the Founder

Big-brand marketing, on your restaurant's side of the counter.

I'm Eric Wein — 20+ years building marketing for brands including leaders in hospitality, retail and technology. USC MBA. Today I work exclusively with restaurants, one-on-one, so you get senior-level strategy sized for your business.

Recent Work

Content That Makes People Hungry

Imagine your restaurant looking like this. Short-form video we produce for clients — built to stop the scroll and pull diners in.

  • Mis Raices

  • Valley Smash Burgers

  • Guest with a steak dinner at a red-booth restaurant

    Timbers Roadhouse

How

It Works

Getting started is simple. Three steps, no long process, no pressure.

  1. 01

    Free Strategy Call

    A quick, no-pressure conversation about your restaurant and what you want to grow.

  2. 02

    Your Growth Plan

    A focused plan tailored to your neighborhood, your menu, and your goals.

  3. 03

    We Run It — With Real Reporting

    Content, social, and ads — produced, managed, and reported on monthly, with a standing weekly check-in to keep things moving.

Common Questions

Frequently Asked Questions

When can I start?
We can usually get you up and running within a week or two of our kickoff call.
How much does this cost?
Pricing depends on the services and scope you need. After a short discovery call we'll send a clear proposal — no long-term contracts or agency retainers padded with junior staff.
Where are you located?
We're based in Los Angeles County and work with restaurants across LA, the San Fernando Valley, and Ventura County.
Do you only work with restaurants?
Yes — restaurants are our sole focus. We work with independent operators and small, growing chains, so every playbook, creative, and ad is built for hospitality.
What services do you offer?
Done-for-you social media management, original content creation (video, photo, and copy), and Meta paid ads. It's a full marketing system, not a single tactic.
Do I need to be on camera or write captions?
We handle concepts, shoots, editing, captions, posting, and reporting. Sharing your story while on camera is always a plus, but never required. We will script everything and direct you. For the most part, everything is done for you.
How do I get started?
Book a free 20-minute strategy call. We'll talk through your restaurant, your goals, and whether we're a fit — no pressure, no pitch deck.

Let's take marketing off your plate.

Book a free 20-minute strategy call. We'll talk through your restaurant, your goals, and what's possible.